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Skinning Tools / Skinning Tools

Specialty 4 Inch Blade Butcher Knife for Skinning Lambs, Goats, Deer

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$ 29.50   $22.42  
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Category: Skinning Tools

Product Insights


High-Carbon Stainless Steel Blade for Longer Edge Life - Machined Sharpened Edge for Consistent Edge Angle

This high-carbon stainless steel blade is designed to last longer. With a machined sharpened edge, it offers a consistent edge angle, ensuring sharpness for longer periods.

Injection Molded Commercial Grade Polymer Handle - Impact and Temperature Resistant

Our handle is injection molded from commercial grade polymer. It provides impact resistance and temperature stability, even in challenging conditions. Its easy-to-clean surface keeps it hygienic and easy to maintain.

Grip Designed for More Hand Positions and Improved Control

The handle’s design accommodates multiple grip positions, improving control during use. Whether you’re processing goat, lamb, or deer, this enhanced grip ensures a better handle on your tasks.

A Mad Cow Cutlery, West Texas Design Project

Developed as part of a West Texas design project, our knife is specifically tailored for processing goat, lamb, and deer. It combines durability with user-friendly design for efficient and effective use.

Made in Portugal - Tested Worldwide

Crafted in Portugal, this knife has been rigorously tested and proven effective in kitchens and processing environments around the world. Trust in its quality and reliability for your operations.